Moist and Juicy Microwave Salad Chicken in just three simple steps. Marinate the chicken, microwave it for a few minutes, and let it cool. That’s it! You’ll have a flavourful protein that’s perfect for salads, sandwiches, wraps, or enjoying on its own.
🥗 What’s great about this recipe? It’s low in carbohydrates, making it an excellent choice for anyone watching their diet. Whether you’re meal prepping or need a quick lunch option, this salad chicken has you covered.
👩🍳 Don’t miss out—check out the full recipe in the video!
** ”Salad chicken” is a popular dish sold at Japanese convenience stores, lightly seasoned, boiled, or steamed chicken breast.
🎥 サラダチキンの簡単レシピ!低糖質でダイエットに最適
「サラダチキンって美味しいけど、作り方が難しそう…」と思っている方必見!この動画では、たった3つのステップでできるサラダチキンのレシピをご紹介します。下味を付けて冷蔵庫で30分寝かせた後、レンジで表裏2分ずつ加熱して冷ますだけで完成。サラダやサンドイッチにぴったりで、そのままでも美味しく食べられるのでダイエット中の方にもおすすめ、低糖質でヘルシーな一品です🥗
詳しい手順は動画で解説しているので、ぜひチャンネルをチェックしてみてください👩🍳✨
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《 Ingredients 》
・2 Chicken breasts
・Sugar
・Salt
・Garlic tube
・Cooking sake
・Chicken stock powder
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《 材料 》
・鶏むね肉2枚
・砂糖
・塩
・にんにくチューブ
・料理酒
・鶏ガラスープの素
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⇒ @oishiiplateAustralia
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